Halloween Bark

By jodijet

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Ingredients

1 pkg (11.5oz) milk chocolate chips
1 snack size bag of pretzels crushed
1 pkg (12oz) white chocolate chips
2 cups reeses pieces
orange and chocolate sprinkles
candy corn

Details

Preparation

Step 1

melt milk chocolate, spread on foil lined baking sheet, cover with crushed pretzels and chill. Then melt white choc chips and spread over pretel layer. Cover with resses pieces, sprinkles and candy corn. Chill until set and break into pieces.