Squash-Apple-Pear Medley

By dkosik

Ingredients

• 1/2 c peeled butternut squash chunks
• 1/4 c water
• 2 tbsp Enchanting Apple
• 2 tbsp Sparkling Pear Puree

Preparation

Step 1

Combine squash and water in a medium saucepan. Bring to a boil. Stir while cooking to ensure that squash cooks evenly. Cook until tender, 8-10 minutes. Transfer squash to a food processor or blender. Puree, using reserved cooking water as necessary to achieve age-appropriate consistency. Combine squash with Enchanting Apple puree and Sparkling Pear Puree.