Popcorn balls

By á-2765

Ingredients

• 2 bags (2.9 oz) Orville Redenbacher's gourmet butter
• microwave popcorn
• 1/4 cup butter
• 4 cups miniature marshmallows
• 1 tsp. vanilla

Preparation

Step 1

Prepare popcorn and remove all unpopped kernels.
Place butter in microwave safe bowl. Melt.
Add marshmallows: microwave 9o seconds. Add vanilla and stir well.
Add popcorn and stir to coat. Butter hands and make balls.
(I used the gray crock bowl.)