4.3/5
(16 Votes)
Ingredients
- 1 cup 1 cup warm water (110 degrees F/45 degrees C)
- 1 1 dill pickle, chopped
- 1 tablespoon 1 tablespoon butter, softened
- 1 tablespoon 1 tablespoon dried minced onion
- 1 teaspoon 1 teaspoon dried parsley
- 1/2 teaspoon 1/2 teaspoon dried dill weed
- 1/4 teaspoon 1/4 teaspoon salt
- 3 1/8 cups 3 1/8 cups bread flour
- 2 teaspoons 2 teaspoons active dry yeast
Preparation
Step 1
Place ingredients in the pan of the bread machine in the order suggested by the manufacturer.
Use the white bread, medium crust setting.