Flat Iron Steak with Southwest Rub

By

  • 5 mins
  • 17 mins

Ingredients

  • Flat Iron Steak(s)
  • 2 tbsp chili powder
  • 1 tbsp packed brown sugar
  • 1 tbsp ground cumin
  • 2 tsp minced garlic
  • 2 tsp cider vinegar
  • 1 tsp Worcestershire sauce
  • 1/4 tsp ground red pepper

Preparation

Step 1

Combine all ingredients in small bowl. Press rub evenly onto tender beef steaks before grilling. Turn occasionally to avoid burning. Refrigerate any leftovers.