- 5 mins
- 17 mins
4/5
(1 Votes)
Ingredients
- Flat Iron Steak(s)
- 2 tbsp chili powder
- 1 tbsp packed brown sugar
- 1 tbsp ground cumin
- 2 tsp minced garlic
- 2 tsp cider vinegar
- 1 tsp Worcestershire sauce
- 1/4 tsp ground red pepper
Preparation
Step 1
Combine all ingredients in small bowl. Press rub evenly onto tender beef steaks before grilling. Turn occasionally to avoid burning. Refrigerate any leftovers.