Sweet Potato Wedges

By tlfrench_52

Ingredients

• 4 large sweet potatoes
• 1 Tbsp. vegetable oil per potato
• 1 tsp. thyme
• 1/2 tsp. cracked rosemary
• 1/4 tsp. ground cumin
• 1/4 tsp. pepper
• 1/4 tsp. kosher salt

Preparation

Step 1

Peel and cut into wedges. Brush with oil and sprinkle with spices. Grill over medium heat, covered, 25-30 minutes depending on size. Turn every 10 minutes.

If you prefer to bake the potatoes, bake at 375 for 25-30 minutes, turning once halfway through baking