Whirl pudding

Ingredients

  • pan add:
  • 1 1/2 cup flour.
  • 3/4 cup chopped pecans
  • 2 2/3 stick butter melted
  • Press into pan and bake 350 20 minutes
  • Layer two:
  • 1 cup powdered sugarm
  • 9 oz cool whip use 1/2
  • 8 oz cream cheese
  • blend and spread on cooled bottom
  • Layer three:
  • 2 small pkgs chocolate fudge instant pudding
  • 2 1/2 cup milk Beat these till smooth
  • Spread on layer two.
  • four th and last layer
  • top with remaining cool whip

Preparation

Step 1

keep refrig.