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Ingredients
- 3 oz. cream cheese, softened
- 2 T. sugar
- 3 T. milk
- 2 c. Cool Whip Lite, thawed
- 1 t. vanilla
Preparation
Step 1
Beat cheese, sugar and milk until well blended and smooth. Fold in whipped topping and vanilla. Store in refrigerator. Use to dip cookies, cake cubes, fresh fruit, etc.