BROWNIE FROSTING

By Beefman-2

MMM MM MMM BROWNIE FROSTING

Ingredients

• 6 TBSP MILK
• 6 TBSP BUTTER SOFTENED
• 1 1/2 CUPS SUGAR
• 1 CUP CHOCOLATE CHIPS
• 1 TSP VANILLA

Preparation

Step 1

COMBINE MILK, BUTTER AND SUGAR IN SAUCE PAN BRING TO A BOIL FOR 30 SECONDS REMOVE FROM HEAT AND STIR IN CHOCOLATE CHIPS AND VANILLA, POUR OVER WARM BROWNIES AND LET COOL