Apple, Pear and Pork Deliciousness
By á-6416
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Ingredients
- Sauce:
- 3 apples- sliced
- 2 pears- sliced
- 3 lb pork- cubed
- 1 onion- sliced
- 1 1/2 c. brown sugar
- 1 1/2 c. apple juice
- 1/2 c. vinegar
- 3 T. mustard
Details
Preparation
Step 1
Cut up meat, fruit & onions, divide into bags. Mix sauce together then divide it among the bags.
Makes 1 large family size (gallon bag) and 2 small family size (quart bag)- or however you choose to divide it J
Instructions to write on the bag:
Add 2 ½ c. water (for gallon bag, 1 c. for quart bag)
Cook on low for 6-8 hours or high for 3-4 hours
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