Apple, Pear and Pork Deliciousness

By á-6416

Ingredients

• Sauce:
• 3 apples- sliced
• 2 pears- sliced
• 3 lb pork- cubed
• 1 onion- sliced
• 1 1/2 c. brown sugar
• 1 1/2 c. apple juice
• 1/2 c. vinegar
• 3 T. mustard

Preparation

Step 1

Cut up meat, fruit & onions, divide into bags. Mix sauce together then divide it among the bags.
Makes 1 large family size (gallon bag) and 2 small family size (quart bag)- or however you choose to divide it J
Instructions to write on the bag:
Add 2 ½ c. water (for gallon bag, 1 c. for quart bag)
Cook on low for 6-8 hours or high for 3-4 hours