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ONE CRUST PIE

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Ingredients

  • 1 1/4 C flour
  • 1/4 tsp salt
  • 1/2 C butter chilled/diced
  • 1/4 C ice water
  • 1 TBS sugar

Details

Preparation

Step 1


In a large bowl combine flour and salt. Cut in butter. Stir in water. Wrap in plastic wrap and store in fridge for 4 hours or over night.

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