Rasole

By Walt

Beet Salad

Ingredients

• 3 Cold boiled potatoes
• 3 Cans beets
• 1/2 Cup sweet pickles
• 1/4 Cup finely chopped onions
• 1/2 Tbsp. Horseradish
• 1 Tbsp. Mustard
• 3 Finely chopped eggs
• 3 Herring pieces (finely chopped)
• 1 Cup sour cream
• Salt

Preparation

Step 1

Dice potatoes, beets and pickles. Mix all with a splash of apple cider vinegar. Salt to taste. Add sour cream and mix again. Add beet juice for desired consistency.