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MOZZARELLA HAM STROMBOLI

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Ingredients

  • 1 tube crusty french loaf
  • 2 C shredded mozzarella cheese
  • Thinly sliced deli ham
  • 1 TBS butter melted
  • 1 tsp grated parmesan cheese
  • Salami

Details

Preparation

Step 1

On lightly floured surface pat dough into a 14x12 rectangle. Sprinkle with mozzarella cheese. Top with a single layer of ham and salami. Roll up tightly from a short side. Pinch seam to seal. Place seam side down on ungreased baking sheet. Brush with butter and sprinkle with parmesan cheese. Bake at 375 for 20-25 minutes.

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