Southern-Style Brisket

Southern-Style Brisket
Adapted from mrfood.com
Southern-Style Brisket

PREP TIME

--

minutes

TOTAL TIME

195

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

195

minutes

SERVINGS

--

servings

Adapted from mrfood.com

Ingredients

  • 1/2

    cup barbecue sauce

  • 1/2

    cup ketchup

  • 1/2

    cup apple cider vinegar

  • 1/2

    cup firmly-packed light brown sugar

  • 1/3

    cup water

  • 1

    (1-ounce) envelope onion soup mix

  • 1

    4- to 5-pound beef brisket

Directions

•Preheat oven to 350 degrees F. In medium-sized bowl, combine all ingredients except brisket; mix well. •Place brisket fat side up in roasting pan that has been coated with cooking spray. Pour barbecue sauce mixture over brisket and cover tightly with aluminum foil. •Bake 3 to 3-1/2 hours, or until fork-tender. Slice across grain and serve with sauce from pan.

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