Beefy Taco Bake

Get the excitement and great taste of beef tacos without the work of making individual tacos. This beefy taco bake is sure to make your family happy and your life easier!
Photo by Dorothy J.

PREP TIME

--

minutes

TOTAL TIME

30

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

30

minutes

SERVINGS

4

servings

Ingredients

  • 1

    pound ground beef

  • 1

    (10-3/4-ounce) can condensed tomato soup

  • 1

    cup salsa

  • 1/2

    cup milk

  • 6

    (6- to 8-inch) flour or 8 corn tortillas, cut into 1-inch pieces

  • 1

    cup shredded Cheddar cheese, divided

Directions

1. Preheat oven to 400°F. Coat a 2-quart baking dish with cooking spray. 2. In a large skillet, brown ground beef over medium-high heat, stirring until crumbled; drain. 3. Stir in soup, salsa, milk, tortillas, and 1/2 cup cheese; spoon into prepared baking dish. 4. Cover and bake 30 minutes, or until hot. Sprinkle with remaining 1/2 cup cheese, and serve.

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