Mississippi Mud Cake

Mississippi Mud Cake

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    c. butter

  • ½

    c. cocoa

  • 2

    c. sugar

  • 4

    eggs, beaten

  • c. flour

  • 1

    pinch salt

  • c. nuts, chopped

  • 1

    t. vanilla

  • marshmallows

Directions

Melt butter and cocoa together. Stir in sugar and beaten eggs. Mix well. Add flour, salt, chopped nuts and vanilla; mix well. Spoon batter into a greased 13” x 9” x 2” pan and bake at 350° for 35 – 45 minutes. Sprinkle marshmallows on top of warm cake, cover with chocolate frosting. Serves 12.


Nutrition

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