- 15
0/5
(0 Votes)
Ingredients
- 1 (4oz) pkg grated Parmesan cheese
- 4 oz Romano cheese, grated
- 1 cup mayonnaise
- 2 tsp minced fresh basil
- 2 tsp minced fresh oregano
- 1 bunch green onions, chopped
- 1 clove garlic, minced
- 1 (12oz) can refrigerated biscuit dough
Preparation
Step 1
Preheat oven to 375 deg. Lightly grease a large baking sheet.
In a medium bowl, mix together Parmesan cheese, Romano cheese, mayonnaise, basil, oregano, green onions and garlic.
Separate each unbaked biscuit vertically into 3 pieces. Spread 1 Tbsp cheese mixture on each piece.
Arrange pieces in a single layer on baking sheet. Bake in the preheated oven 10 to 12 minutes, or until puffed and golden brown.