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Ingredients
- chicken breasts or tenderloins
- pasta (Penne, Farfalle, etc.)
- red pepper, chopped
- red onion
- green olives, sliced
- Alongi's Salad dressing
- lemon pepper
- garlic powder
- olive oil
Preparation
Step 1
Sprinkle chicken with lemon pepper and garlic powder. Saute in 1 T. of olive oil or canola oil for 3 1/2 to 4 minutes per side. When done, slice breast into small pieces.
Cook pasta according to directions and drain. Put all ingredients into a large bowl. Add Alongi's salad dressing (1/4 - 1/3 cup) to moisten and to taste.