Reese's Chewy Chocolate Cookies
By á-3286
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Ingredients
- 2 cups all purpose flour
- 3/4 cup Hershey's cocoa
- 1 tsp baking soda
- 1/2 tsp salt
- 1 1/4 cups butter, softened
- 2 cups sugar
- 2 eggs
- 2 tsp vanilla extract
- 1 2/3 cups (10 oz pkg) Reese's Peanut Butter Chips
Details
Preparation
Step 1
1. Heat oven to 350 F.
2. Stir together flour, cocoa, baking soda and salt. Beat butter and sugar in large bowl with mixer until fluffy. Add eggs and vanilla; beat well. Gradually add flour mixture, beating well. Stir in peanut butter chips.
3. Drop rounded tsps onto un-greased cookie sheet. Bake 8 to 9 mins. Cool, remove from sheet.
Pan Recipe: Spread batter in gresed jelly roll pan. Bake at 350 F for 20 mins or until set. Cool and cut into bars.
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