Mom's Macaroni & Cheese

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Mom's Macaroni & Cheese
Mom's Macaroni & Cheese

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    lb macaroni (3 cups)

  • 1

    Tbsp. butter

  • 2

    cups sharp cheddar cheese, shredded

  • 2

    cups milk

  • 8

    oz velveeta cheese, cubed

  • 1/4

    tsp seasoning salt

  • pepper

Directions

Boil macaroni for approx. 7 minutes. Drain and return macaroni to the pot. Add 1 1/2 cups of shredded cheese. Also add milk, velveeta cubes, salt and pepper. Mix well. Top with remaining cheese and butter.

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