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Ingredients
- 1 brownie mix 19 oz
- 8 oz creamy peanut butter
- 2 C powder sugar
- 6 oz chocolate chips
- 1/2 C + 6tbl butter softened and divided
Preparation
Step 1
Bake as directed on the box.
I use a 13x9 pan. Cool in pan.
Mix the sugar, 1/2C butter and peanut butter. Beat till smooth. Spread over the cooled brownies. Chill 1 hour.
Melt the chips and rest of the butter on low heat. Stirring till melted. Spread over brownies. Let cool Cut into squares