Malt Chocolate Brownies

Photo by Helen (#1) C.
Adapted from gooseberrypatch.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

24

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

24

servings

Adapted from gooseberrypatch.com

Ingredients

  • 12-oz. pkg. milk chocolate chips

  • 1/2

    c. butter, softened

  • 3/4

    c. sugar

  • 1

    t. vanilla extract

  • 3

    eggs, beaten

  • 1-3/4

    c. all-purpose flour

  • 1/2

    c. malted milk powder

  • 1/2

    t. salt

  • 1

    c. malted milk balls, coarsely chopped

Directions

Melt chocolate chips and butter in a saucepan over low heat, stirring frequently. Remove from heat; allow to cool slightly. Blend in remaining ingredients except malted milk balls in the order given. Spread batter in a greased 13"x9" baking pan. Sprinkle with malted milk balls; bake at 350 degrees for 30 to 35 minutes. Cool. Cut into bars. Makes 2 dozen.

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