- 7 mins
- 7 mins
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Ingredients
- 1½ cup (360 ml) water
- 14½ ounce (410 g) canned diced tomatoes
- 2 Roma tomatoes, quartered
- 1 carrot, halved
- 2½ ounce (70 g) sun-dried tomatoes
- 1½ Tablespoon onion, peeled, diced
- 1 garlic clove, peeled
- 1½ Tablespoon fresh thyme leaves
- 1 teaspoon fresh oregano leaves
- 1 Tablespoon tomato paste
- ½ bouillon cube
- ½ teaspoon flax meal
- ½ cup (120 ml) whole milk
Preparation
Step 1
1. Place all ingredients into the Vitamix container in the order listed and secure lid.
2. Select Variable 1.
3. Turn machine on and slowly increase speed to Variable 10, then to High.
4. Blend for 6 minutes 30 seconds, using tamper only if needed, until mixture is hot.
Serve.