Oven Baked Crispy Chicken
By á-44048
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Ingredients
- 4 (4 ounce) skinless, boneless chicken breasts
- 1/4 cup Ranch flavored dressing
- 1/2 cup cornflakes, crushed
- Spices of choice (parsley, garlic powder, onion powder, etc.)
- Salt (optional)
- Cooking spray
Details
Preparation
Step 1
Preheat oven to 350 degrees F.
Mix spices, salt, and cornflakes in a bowl and set aside.
Put the Ranch dressing onto a dish.
Dip the chicken breasts in the Ranch dressing. Roll chicken in cornflake mixture.
Put the chicken onto a cookie sheet that is lined with greased tin foil.
Cook until chicken is done, about 45 minutes to 1 hour and you can see it is nice and crispy.
(try substituting Panko for the Cornflakes)
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