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Oven Baked Crispy Chicken

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Ingredients

  • 4 (4 ounce) skinless, boneless chicken breasts
  • 1/4 cup Ranch flavored dressing
  • 1/2 cup cornflakes, crushed
  • Spices of choice (parsley, garlic powder, onion powder, etc.)
  • Salt (optional)
  • Cooking spray

Details

Preparation

Step 1

Preheat oven to 350 degrees F.
Mix spices, salt, and cornflakes in a bowl and set aside.
Put the Ranch dressing onto a dish.
Dip the chicken breasts in the Ranch dressing. Roll chicken in cornflake mixture.
Put the chicken onto a cookie sheet that is lined with greased tin foil.
Cook until chicken is done, about 45 minutes to 1 hour and you can see it is nice and crispy.

(try substituting Panko for the Cornflakes)

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