Rigatoni
By nlhartman
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Ingredients
- 1 t. salt
- 1/4 t. pepper
- 1/4 t. garlic powder
- 1/4 t. basil
- 1 lb. hamburger
- 1 medium onion, chopped
- 2- 8 oz. cans tomato sauce
- 3/4 lb. Rigatoni pasta, cooked al dente
- 1 1/2 c. shredded mozzarella
Details
Preparation time 10mins
Cooking time 40mins
Preparation
Step 1
Brown hamburger and onion, drain
In a casserole dish, mix all ingredients together except for the mozzarella.
Place the mozzarella on top of the ingredients
Bake at 350 for about 1/2 hour
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