Egg Noodles with Chicken Paprika

Egg Noodles with Chicken Paprika
Egg Noodles with Chicken Paprika

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/2

    375g. pkg. with egg noodles

  • 1

    tbsp. butter

  • 1

    lb. boneless, skinless chicken breasts, cubed

  • 2

    cups sliced mushrooms

  • 1

    onion, finely chopped

  • 1

    clove garlic, minced

  • 1

    tbsp. flour

  • 2

    tsp. paprika

  • 1

    cup chicken broth

  • 1/2

    cup sour cream

Directions

Melt butter over medium heat. Saute chicken with mushrooms, onion and garlic for 10 mins. Stir in flour and paprika, cook 1 min. Gradually add broth, cook and stir until thickened. Simmer covered 5 mins. Cook noodles. Stir sour cream into chicken sauce, remove from heat. Serve chicken over noodles. Sprinkle with parsley.

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