Liver Pate

By Linda1128

Ingredients

• 8 oz cream cheese
• 1/2 lb chicken livers
• 2 hard boiled eggs
• 1/2 tsp thyme
• 1 cup cut up onions
• 2 tbsp butter to fry livers in
• salt and pepper

Preparation

Step 1

Fry livers in butter. When done put in blend with remaining ing. Blend till smooth.