Menu Enter a recipe name, ingredient, keyword...

Slow Cooker White Chicken Chili

By

sweetannas.com

June 10, 2013

Google Ads
Rate this recipe 0/5 (0 Votes)
Slow Cooker White Chicken Chili 0 Picture

Details

Servings 1
Adapted from keyingredient.com

Preparation

Step 1

Directions

Throw all the ingredients, except for the crushed tortilla chips and cheese into your slow cooker. Cook on LOW for 6-8 hours.

During the last 30 minutes, stir in the crushed tortilla chips and the shredded cheese and heat until the cheese is melted and the chili has thickened.

Serve with guacamole, sour cream, salsa, chips, or whatever else you think sounds good!

Throw all the ingredients, except for the crushed tortilla chips and cheese into your slow cooker. Cook on LOW for 6-8 hours.

During the last 30 minutes, stir in the crushed tortilla chips and the shredded cheese and heat until the cheese is melted and the chili has thickened.

Serve with guacamole, sour cream, salsa, chips, or whatever else you think sounds good!

Review this recipe