Easy Butterscotch Bars

Photo by Helen (#1) C.
Adapted from gooseberrypatch.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

24

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

24

servings

Adapted from gooseberrypatch.com

Ingredients

  • 12-oz. pkg. butterscotch chips, melted

  • 1

    c. butter, softened

  • 1/2

    c. brown sugar, packed

  • 1/2

    c. sugar

  • 3

    eggs, beaten

  • 1-1/2

    t. vanilla extract

  • 2

    c. all-purpose flour

Directions

In a bowl, combine butterscotch chips and butter; mix well. Add sugars, eggs and vanilla; mix well. Gradually blend in flour. Pour batter into a lightly greased 13"x9" baking pan. Bake at 350 degrees for 40 minutes. Cool and cut into squares. Makes 2 dozen.

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