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á-43099

Shortcake

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Ingredients

  • 2 c. flour
  • 1/2 t. salt
  • 1/2 c. sugar
  • 2 t. baking powder
  • 1/2 c. butter
  • 1 egg
  • 1/2 t. vanilla
  • 1/2 c. milk

Details

Preparation

Step 1

Sift dry ingredients together. Cut butter into dry mixture with a pastry blender until crumbly, like biscuits. In a separate bowl, beat egg and vanilla. Add to crumb mixture and add milk. Do not over mix. Turn out on a greased cookie sheet and flatten with your hand. Bake at 350º for approximately 15 minutes. Serve with sliced strawberries and whipped cream.

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