Apple Crunch

By á-43099

Ingredients

• 6 apples or 1 can pie apples
• 3/4 c. sugar
• sprinkle nutmeg
• 2 1/2 T. water
• 1 t. cinnamon
• 1/2 c. margarine
• 3/4 c. + 2 T. flour
• 1/2 c. sugar
• 1/4 t. salt

Preparation

Step 1

Preheat oven to 375º. Combine apples, sugar, nutmeg, water and cinnamon. Place in baking dish. Combine margarine, flour, sugar and salt. Sprinkle over apple mixture. Bake about 45 minutes. Do not cover.