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Ingredients
- 1 cup sugar
- 1 cup white corn syrup
- 1 to 1 1/2 cups peanut butter
- 6 cups rice krispies
- 6 oz pkg butterscotch chips
- 6 oz pkg chocolate chips
Preparation
Step 1
Bring to boil sugar and corn syrup.
Take off heat, add peanut butter
and stir well. Stir in cereal. Press into 9x13 pan.
Melt chocolate chips and spread over top of cookies mixture. Cool completely.
Cut into serving size pieces.