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ORANGE BROWNIES

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Rate this recipe 4.5/5 (2 Votes)

Ingredients

  • Cream cheese icing:
  • 1 1/2 C flour
  • 2 C sugar
  • 2 sticks butter softened
  • 4 eggs
  • 1 tsp salt
  • 1 tsp orange zest
  • 2 TBS orange extract
  • 8 OZ cream cheese
  • 1/2 stick soft butter
  • 2 TBS orange zest
  • 16 OZ powdered sugar
  • 2 TBS fresh OJ

Details

Preparation

Step 1

Beat all ingredients together, Put into 13X9 greased glass dish, Bake at 325 for 30 minutes. (May use lemon as well). Cool completely before icing.

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