Turnip Puff
By á-44152
Rate this recipe
4/5
(3 Votes)
Ingredients
- 6 cups cubed turnips
- 2 tablespoons butter
- 2 eggs, beaten
- 3 tablespoons flour
- 1 tablespoon brown sugar, packed
- 1 teaspoon baking powder
- salt and pepper
- 1 pinch nutmeg
- 1/2 cup fine breadcrumbs
- 2 tablespoons butter, melted
Details
Preparation time 15mins
Cooking time 45mins
Preparation
Step 1
Cook turnip until tender, drain and mash (by hand).
Add butter and eggs and beat well.
(This can be done the a day ahead).
Combine flour, sugar, baking powder, seasoning and nutmeg.
Stir into turnip mixture.
Pour into a buttered casserole dish.
Mix breadcrumbs and butter and sprinkle on top.
Bake at 375 for 25 minutes or until light brown on top.
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