How to Make Pie Crust from Cake Mix

By srumbel

Change the flavor of your pies by using a cake mix. Recipe from HoosierHomemade.com

Ingredients

• Cake Mix - any flavor
• 1 whole egg
• 3 egg yolks
• 1 tablespoon butter, softened

Preparation

Step 1

1.Combine all ingredients in a large bowl
2.Turn dough out onto a slightly floured counter and knead until well combined
3.Wrap in plastic and chill at least 15 minutes
4.Divide in half and roll out dough
5.Place in pie pan, prick bottom with fork
6.Bake at 350 degrees for 20-25 minutes for full size pie
7.Bake at 350 degrees for 5-7 minutes for mini pies
Notes

Pie crust to be used as an already baked pie shell