Barbequed Pork Tenderloin

By RogRot

Ingredients

• RATHBUN FAMILY BARBEQUE RUB:
• 8 pork tenderloins - (8 oz ea)
• 3 ounces olive oil
• 3 ounces Rathbun Family Rub (see below)
• 2 ounces granulated garlic
• 2 ounces granulated onion
• 1 ounce cayenne pepper
• 1/2 ounce white pepper
• 1 ounce black pepper
• 4 ounces salt
• 4 ounces paprika
• 3 ounces brown sugar

Details

Servings 8
Adapted from trialx.com

Preparation

Step 1

Rub tenderloins with oil and season with Rathbun Family Barbeque Rub. Let marinate for about 1 hour. Grill until desired temperature is reached, medium-rare is best (145 to 150 degrees.)

For Rathburn Family Barbecue rub: Mix ingredients together and store in dry container.

This recipe yields 8 servings.