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Oatmeal Cake

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Ingredients

  • 1 1/2 c. boiling water
  • 1 c. quick oats
  • 1/2 c. margarine
  • 1 c. brown sugar
  • 1 c. sugar
  • 2 egg
  • 1 1/2 c. sifted flour
  • 1 t. soda
  • 1 t. cinnamon
  • 1 t. nutmeg
  • 1/2 t. salt

Details

Preparation

Step 1

Pour boiling water over oats; mix well. Set aside. Cream margarine and sugars. Beat in eggs. Stir in soaked oatmeal. Sift together flour, soda, cinnamon, nutmeg and salt. Stir into oatmeal mixture. Turn into greased 13” x 9” x 2” pan. Bake at 350º for 30 – 35 minutes. Cool in pan.

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