Summer Sangria

By jdwooten

Ingredients

• 1 bottle 24/7 Pinot Noir
• 1/2 cup of Welch's Passion Fruit frozen concentrate(undiluted)
• 1 bag frozen mixed fruit

Preparation

Step 1

Chill Pinot Noir.

Stir wine, frozen fruit; and juice together in a large pitcher.

Serve chilled; add ice, if needed.