pecan dainties

By andrea_turnowski

Ingredients

• 1 cup butter, softened
• 1/2 cup sugar
• 2 cups flour
• 1 tbsp. water
• 2 cups ground pecans
• pecan halves for garnish

Preparation

Step 1

1. cream butter and sugar until fluffy
2. add remaining ingredients and mix well
3. chill until firm.
4. shape into 3/4" balls, put pecan half in middle
5. bake in 325 oven for 20 minutes