Turkey Club Pizza

  • 8

Ingredients

  • 1 prebaked 12-inch pizza crust
  • 1/2 cup mayonnaise
  • 1-1/2 cups (6 ounces) shredded Monterey Jack cheese
  • 1 cup diced cooked turkey
  • 1/2 cup real bacon bits
  • 2 plum tomatoes, sliced

Preparation

Step 1

Place pizza crust on baking sheet; spread with mayonnaise. Top with 1 cup cheese, turkey, bacon and tomatoes. Sprinkle with remaining cheese. Bake at 450° for 10-12 minutes or until cheese is melted.