- 1
- 30 mins
- 750 mins
5/5
(1 Votes)
Ingredients
- Ingredients
- 5 1/2 lb apples, peeled, cored and chopped
- 1 c white sugar
- 1/2 c brown sugar
- 2 tsp cinnamon
- 2 tsp vanilla --- optional
- 1/4 tsp ground cloves
- 1/4 tsp salt
Preparation
Step 1
Directions
1 Place the chopped apples in the crock pot and add the rest of the ingredients, stir to blend well.
2 cover and cook on high for one hour
3 reduce heat to low and cook 10-11 hours, stir occasionally. Until mixture is thickened and dark brown.
4 Uncover and continue cooking on low for 1 hour. Stir with whisk if desired to increase the smoothness
5 Spoon mixture into clean freezer containers, cover and refrigerate or freeze
6 **** You can add more sugar (up to 4 cups) but I like mine just a little tart but still sweet. I don't think I would ever use more than 2 cups even if the Apples are tart.