Garlic- Ginger Snap Peas & Carrots

Garlic- Ginger Snap Peas & Carrots
Garlic- Ginger Snap Peas & Carrots

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    tbsp. olive oil

  • 2

    cloves garlic, chopped

  • 1

    lb. sugar snap peas

  • 1 1/2

    cups carrots, diagonally cut into 1/4 inch thick slices

  • 1/2

    tsp salt

  • 1

    (6.1 oz can) mandarin oranges, drained

  • 1

    tbsp. peeled, grated, fresh ginger

  • 1/2

    tsp. grated orange zest

Directions

1. In a large skillet sprayed lightly with cooking spray, heat oil over medium-high heat. Add garlic and cook for 1 min. 2. Add snap peas, carrots and salt. Cook, stirring until vegetables are just tender, 6-7 min. Stir in oranges, ginger, and zest. Cook, stirring frequently, until heated through, about 1 min.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: