- 4
- 15 mins
- 45 mins
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Ingredients
- 1/2 cup quinoa dry (cooked to package instructions)
- 1 baked sweet potato with skin removed
- 1 egg slightly beaten or 1 tbsp flax seed mixed with 2 tbsp water
- a few springs of fresh cilantro diced
- 1 small onion diced
- 2 inch piece of ginger minced
- 1 garlic clove minced
- 1/2 tsp sea salt
- 1/2 tsp garam masala
- 1/2 tsp curry powder
- 1/4 tsp mustard seed
- 1/8 tsp cayenne pepper
- melted coconut oil for brushing burgers
Preparation
Step 1
Instructions
Preheat oven to 400 degrees
Combine all ingredients and mix in a large bowl
Form mixture into 8 patties
Place patties on a large baking sheet covered with parchment paper
Brush top of burgers with a small amount of coconut oil
Bake for 15 mins, then flip burgers and coat with coconut oil again
Bake for another 15 mins or until golden brown
Instructions