Crunchy Oven Chicken (French's)

By á-15956

Ingredients

• 2 cups (4 ozs.) French's Original or French-fried onions
• 2 tablespoons flour
• 4 boneless skinless chicken breasts
• 1 egg beaten

Details

Servings 4
Preparation time 15mins
Cooking time 45mins

Preparation

Step 1

Preheat oven to 400 degrees
Crush French Fried Onions mix with flour in a plastic bag.
Dip chicken in egg, then coat in onion crumbs.
Bake at 400 for 20 minutes until cooked through.