Surprise Spring Rolls

  • 1
  • 15 mins
  • 15 mins

Ingredients

  • 1 tablespoon ginger chili sauce (I picked up the one made by The Ginger People, but I’m working on a homemade version)
  • 1/4 avocado
  • 1/4 cup peeled and grated carrots
  • 4-5 fresh mint leaves
  • 1 handful of fresh greens (I chose a spinach and romaine blend)
  • 1 splash of nama shoyu (regular soy sauce would also be fine)

Preparation

Step 1

Instructions

Place all ingredients into the collard wrap, garnish with sesame seeds and roll it up

Instructions