Mexican Lasagna

Mexican beef topping on layered potato.
Mexican Lasagna
Mexican Lasagna

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 6

    Potatoes, medium

  • 1

    lb lean Ground Beef

  • 1

    Green Pepper

  • 1

    Onion

  • 3

    cloves Garlic

  • 1

    can Stewed Tomatoes

  • Mushrooms, sliced (optional)

  • Chili Powder

  • Cayenne Pepper

  • Cumin

  • Butter or Margarine

Directions

Brown ground beef Add chopped green pepper, onion, mushrooms (optional) and garlic. Season with chili powder, cumin and cayenne pepper. Grease baking pan with butter or margarine. Thinly slice potatoes. Layer in baking pan. Add flour, garlic salt, chili powder, cumin and cayenne pepper between layers. Add topping. Bake at 400

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