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Beer-Berry Homers

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Ingredients

  • 1 1/2 cups fresh or frozen raspberries
  • 3/4 cup sugar
  • 2 cups vodka
  • 1/4 cup fresh lemon juice
  • 3 bottles light beer, chilled
  • ice

Details

Preparation

Step 1

In a saucepan, combine 3 1/2 cups water with the raspberries and sugar over medium-high heat. Bring to a boil, lower the heat and simmer for 5 minutes.

Strain over a bowl and press through; discard the seeds. Let cool. Transfer to a pitcher and stir in the vodka and lemon juice; refrigerate until cold. Stir in the beer. Serve over ice.

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