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Ingredients
- 2 c. Bisquick
- 1 1/3 c. milk
- 2 tbsp. sugar
- 1 tsp. vanilla
- 1 egg
- 1/3 c. graham cracker crumbs
- 7 tbsp. marshmallow creme
- 7 tbsp. milk chocolate chips
Preparation
Step 1
Heat skillet; grease if necessary. Stir bisquick mix, milk, sugar, vanilla, & egg until blended. Pour by slightly less than 1/4 cupfuls onto hot griddle.
Cook until bubbles break on surface. Sprinkle about 1 tsp. cracker crumbs over each pancake. Turn; cook till golden. Remove from griddle.
Spread about 1 tbsp. marshmallow creme over the crumbs side of each of 7 pancakes; arrange about 1 tablespoon milk chocolate chips over marshmallow creme on each. Top with another pancake, crumbs side down.