Cheesy Nacho Beef Skillet

By á-36100

This super easy one skillet dinner not only tastes great—it can also be on the table in only 30 quick minutes. Watch it disappear just as quickly!

Ingredients

• 1 pound ground beef
• 1 (8-ounce) pouch instant Mexican rice
• 2 cans rotel
• 1 can whole kernel corn
• 1 packet taco seasoning
• 1/2 cup water
• 2 cups Mexican cheese, shredded

Details

Servings 4
Preparation time 5mins
Cooking time 25mins

Preparation

Step 1

Cook beef in 10-inch skillet, then drain.

Add Rotel, corn, taco seasoning, and water. Mix well.

Microwave rice pouch as directed on package, then add to skillet and stir.

Heat to boiling while stirring, then reduce heat and simmer 10 minutes.

Stir in cheese until melted.

Enjoy!