Classic Chocolate Chip Cookies in a Jar

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Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 1 1/2 cups semisweet chocolate chips

Preparation

Step 1

Mix the flour, baking soda, and salt in a bowl. Pour into the jar.

Layer the brown sugar, granulated sugar, and chocolate chips into the jar. Seal to close.

Attach to Jar:
Preheat oven to 375 degrees F.

Sift dry ingredients through a colander to separate the chocolate chips from other ingredients. Set chocolate chips aside.

Beat 1 cup of butter or margarine in a medium bowl. Beat sifted ingredients into butter until blended.

In a small bowl, beat 1 egg with 1 teaspoon of vanilla. Mix beaten egg mixture into butter mixture until blended. Stir in chocolate chips.

Drop teaspoonfuls of batter, spaced well apart, onto a greased cookie sheet. Bake 8 minutes or until lightly browned. Makes 4 dozen cookies.